What is orange pekoe tea?

Orange pekoe is a grade of black tea commonly used in tea blends. It does not refer to a specific flavor or type of tea, but rather to the size and quality of the tea leaves used. The term "Orange Pekoe" is derived from the Dutch Royal House of Orange-Nassau and the Chinese term for white down, referring to the fine white hairs on the young tea leaves.

Orange pekoe tea is known for its bright, brisk flavor with a slightly citrusy note. It is typically made from the young, tender leaves at the tips of the tea plant, which are rich in flavor and aroma. The tea leaves are often rolled and oxidized to create a robust and full-bodied flavor.

Orange pekoe tea is commonly used in breakfast blends and is often enjoyed with milk and sugar. It can also be enjoyed on its own for a refreshing and soothing beverage. Overall, orange pekoe tea is a versatile and popular choice for tea drinkers looking for a classic and flavorful brew.